Study on Rice in Alpine Region under “Chinese Medicine Agriculture” Cultivation System
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DOI: 10.25236/civeb.2020.022
Corresponding Author
Wanxia Wang
Abstract
With the development of China's economy and the continuous improvement of people's dietary quality requirements, healthy and high-quality TCM agricultural agricultural products are increasingly favored by consumers. TCM agricultural rice is one of the products of TCM agricultural agriculture. Its quality and yield are closely related to cultivation techniques. This article mainly analyzes and discusses the related research of rice under TCM agricultural cultivation system from the aspects of TCM agricultural rice seedling raising technology, fertilization technology, irrigation technology, pest control technology and the impact of TCM agricultural cultivation system on rice quality and yield. In order to provide a theoretical basis for the research on rice cultivation in traditional Chinese medicine agriculture.
Keywords
Tcm agricultural rice, Cultivation technique, Quality, Yield